Spicy Chipotle Pepper Marinade for Grilling

2 tablespoons OLIVE & VINE Smoky Chipotle Pepper infused olive oil

2 tablespoons OLIVE & VINE Jalapeno Piquant balsamic vinegar

1-1/2 tablespoons Galena Garlic Company Chipotle Barbecue Rub


For each pound of meat, combine all ingredients in a gallon size plastic bag. Add  your selected cut of meat and marinate in the refrigerator for at least 2 hours for pork and chicken, and 1 hour for beef, before grilling.