Classic Waldorf salad
Pan seared New York steaks with herbed butter
Balsamic roasted asparagus and red potatoes
New York style cheese cake with balsamic reduction and fresh berries
Ah, the Big Apple! Nothing says New York like a NY steak dinner topped off with its famous namesake cheesecake. Add some seasonal veggies and dinner is on!
About Our Classes
Our classes typically run for 2 to 2 1/2 hours. You must be 18 years or older to attend. Hands-on classes are limited to ten participants and you will work in teams of 2-4, depending on the menu. Please wear closed-toed shoes and dress comfortably, as you will be standing for most of the class.
Menus are subject to change based on availability of seasonal ingredients. Non-alcoholic beverages will be provided and you are welcome to bring your own beer or wine. Glasses and openers will be provided.
Attendees will receive a 15% discount on in-store purchases the day of the class.