Traditional Balsamic Condimento

Traditional.jpg
Traditional.jpg

Traditional Balsamic Condimento

18.00

This fine balsamic vinegar from Modena, Italy is aged up to 18 years in wood barrels to produce a rich, smooth vinegar with a very low 4% acidity. A culinary essential, this premium balsamic can be used alone as a condiment or paired with any of our extra virgin olive oils in an endless variety of cooking applications.

Size:
Quantity:
Add To Cart